Kaishin White steel #2 Kurouchi Santoku Rosewood Handle

Description

Specifications
Style: Santoku
Bevel: Double-edged
Steel Type: White steel #2 clad iron steel
Handle: Rosewood
Saya cover: Magnolia Wood

It’s ease of use and incredible, high quality and good price. The blade is white steel #2. White steel #2 is sharpening very easy and keep sharpness. This knife is a quality piece meticulously created one-by-one by a certified traditional artisan.

Santoku
Santoku is a multi-purpose knife that takes its name from its ability to easily handle meat, fish and vegetables. The high profile of the blade makes the Santoku well-suited for home use, keeping the knuckles well above the cutting board.