Description
Specifications
Style: Gyuto
Bevel: Single-edged
Steel Type: Blue steel #2 with layered Damascus
Handle: Octagonal magnolia wood and water buffalo horn
Saya cover: Magnolia Wood
(Please let us know if you’d like to change the handle.)
This is premium Hontanren blue steel #2 knife.
The knife is a brand-new and has never been used.
This is long storage item and the last one.
Gyuto
The Gyuto is the Japanese equivalent of the Western chef knife. It is an all-purpose knife and can be used for cutting fish, meat and chopping vegetables.
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